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India Tea Evening, Four Seasons Hotel,Moscow, 12th September 2017: Presentation of 5 teas from India:

Darjeeling Tea: Picked from North Indian high mountains. Light delicious flowery taste

 
Nilgiri Tea: Picked from South India. Bright strong classic taste

Assam Tea: Picked from Indian state of Assam , from valley of Brahmaputra river. Malty honey taste. Good for Russian taste.


Kangra Tea: Picked from picturesque valley of Kangra in Himachal Pradesh. First place in India where tea was cultivated Very rare taste with historical importance.


Sikkim Tea: Picked from hill state of Sikkim. Very romantic. Light and beautiful on tongue.

 

 

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